Lost In Paris
Cooking 26th Jan - 8th March
You’ve stepped onto the metro and followed the route.
Now it’s time to enter the city, and experience the menu shaped by our discoveries.
Lost in Paris is inspired by the moments we found while wandering the city: quiet dining rooms tucked away from the crowds, crowded counters, classic bistros, and desserts treated as the main course.
Six courses. One city.
Availability is limited throughout the run.
Book your table and get lost with us.
Six Course Tasting Menu
€60
Wine Pairing
€40
Cocktail Pairing
€50
The Menu
Lost In Paris
26th Jan - 8th Mar
Six Course Tasting Menu
€60
To begin your journey, choose from:
Madame
Gin, Lemon, Sugar, Fizz
£11
Monsieur
Cognac, Brown Sugar, Angostura Bitters, Fizz
£11
Snack 1
Pommes Anna 'Chips'
Parmesan and Truffle Royale
€10
Snack 2
Sourdough
Roast Chicken Butter
€6.5
Course 1
Soupe à l’oignon
Baked Onion Lyonnaise, Aged Comté Espuma, Brown Butter Brioche
Course 2
Poireau grillé
Barbecued Leek, Gruyère Royale, Pomme Fondant, Walnut & Cabernet Sauvignon Dressing
Chardonnay Ardèche, Louis Latour - Coteaux de l’Ardèche, France
Course 3
Tartare de bœuf
Aged Beef Tartare, Smoked Egg Yolk Jam, Fried Cornichon, Pomme Allumette, Pickled Mustard
Sauvignon Blanc, Sémillon, Château Bonnet - Entre-Deux-Mers, France
Course 4
Poisson au vin rouge
Black Pollock, Cauliflower, Gnocchi à la Parisienne, Red Wine Shellfish Sauce
Pinot Noir Reserve, Domaine Peiriere - Pays d'Oc IGP, France
Course 5
Poulet au poivre
Roasted Chicken, Boudin Blanc, Salt Baked Celeriac, Truffle Ketchup, Green Peppercorn
Côtes du Rhône Blanc Saint-Esprit, Delas - Rhône, France
Add On
Chocolat
Parisian Hot Chocolate, Whipped Vanilla Crème
Price for 2: £15
Course 6
Crème Brûlée
Cocoa Nib, Milk Jam, Poached Pear & Sherry
Sauternes, Château Gravas - Bordeaux, France
Snack 1
Pommes Anna 'Chips'
Parmesan and Truffle Royale
€10
Snack 2
Sourdough
Whipped Sea Salt Butter
€6.5
Course 1
Soupe à l’oignon
Baked Onion Lyonnaise, Aged Comté Espuma, Brown Butter Brioche
Course 2
Poireau grillé
Barbecued Leek, Gruyère Royale, Pomme Fondant, Walnut & Cabernet Sauvignon Dressing
Chardonnay Ardèche, Louis Latour - Coteaux de l’Ardèche, France
Course 3
Tartare de bœuf et tomate
Beef Tomato Tartare, Smoked Egg Yolk Jam, Fried Cornichon, Pomme Allumette, Pickled Mustard
Sauvignon Blanc, Sémillon, Château Bonnet - Entre-Deux-Mers, France
Course 4
Macaroni à la parisienne
Macaroni à la Parisienne, Cauliflower, Capers, Sea Herbs
Pinot Noir Reserve, Domaine Peiriere - Pays d'Oc IGP, France
Course 5
Cromesquis de champignons
Smoked Mushroom Parfait, Salt Baked Celeriac, Truffle Ketchup, Green Peppercorn
Côtes du Rhône Blanc Saint-Esprit, Delas - Rhône, France
Add On
Chocolat
Parisian Hot Chocolate, Whipped Vanilla Crème
Course 6
Crème Brûlée
Cocoa Nib, Milk Jam, Poached Pear & Sherry
Sauternes, Château Gravas - Bordeaux, France
Cocktail 1
Gin Ne Sais Quoi
Gin, Chamomile, Pear, Honey, Lemon
Cocktail 2
Le Marais
Cognac, Dry Vermouth, Cabernet Reduction, Aromatic Bitters
Cocktail 3
Rendez - Vous
Gin, Green Chartreuse, Dry Vermouth, Lemon, Peychaud’s Bitters
Cocktail 4
The Absinthe Hour
Gin, Lillet Blanc, Cointreau, Lemon Juice, Absinthe Perfume
Add-On Cocktail
Ajouter de l’alcool
Creme de Menthe // Gran Marnier // Martell VS
Cocktail 5
La Vie en Rose
Vodka, Rose, Lychee, Chambord, Pineapple, Raspberry
Book Now
SELECT YOUR CITY BELOW
If you plan on using a voucher towards your experience, please check your balance ahead of arrival. This can be done by going to gifts.sixbynico.ie/balance
If you need any assistance with this please contact vouchers@sixbynico.co.uk with your full voucher code.
