We're all Mad Here
MAD HATTER’S
TEA PARTY
Tumble down the rabbit hole and find yourself at the Mad Hatter’s table for a tasting experience like no other. Welcome to the story of Alice in Wonderland, as told by our chefs. We’re all mad here, so expect a lineup of plates as fanciful as the original tale.
Explore dishes that deceive and delight, from a magic Roast Chicken Dinner Doughnut, to the Caterpillar’s Secret Garden cloaked in smoke — this menu will transport you deep into Wonderland.
Forget everything you know, your reality will shrink and grow with each bite of this adventure. It’s time to leave the world you know behind and let us take care of the rest. Just don’t lose your head.
The Menu
Mad Hatter's Tea Party
Cooking 14th July - 24th August
Course 1
We’re All Mad Here
Chicken Fat Doughnut - Roast Chicken Juices
Course 2
Caterpillar Secret Garden
Barbecue Hispi Cabbage - Smoked Potato Terrine - Taramasalata - Garden Herbs
Bocchoris Cava - Vilia Viniteca - Spain
Course 3
Paint The Roses Red
Goats Cheese Parfait - Beetroot - Grilled Red Pepper - Ancho Chilli
Muscat, Viile Metamorfosis - Dealu Mare, Romania
Course 4
Breakfast in Disguise - Sunny Side Upside Down
Black Pollock - Black Pudding - Egg Yolk Jam - Smoked Bacon
Les Hauts de Pepy Sauvignon Blanc, Domaine Girard - Languedoc, France
Course 5
Off With His Head
Crisp Pig Head - Fennel - Lovage - Apple & Mustard Mousseline
Rioja Crianza 2020 - Marques de Varea, Spain
Course 6
Jam First - Logic Later - ‘Inverted’ Tea & Toast
Burnt Toast Delice, Summer Strawberries, Breakfast Tea Ganache, ‘Jammy Dodge'
Dolce Essenza Frizzante, La Sera - Malgra, Italy
Course 1
We’re All Mad Here
Brown Butter Doughnut - Crispy Onion
Course 2
Caterpillar Secret Garden
Barbecue Hispi Cabbage - Smoked Potato Terrine - Crème Fraîche - Garden Herbs
Bocchoris Cava - Vilia Viniteca, Spain
Course 3
Paint The Roses Red
Goats Cheese Parfait - Beetroot - Grilled Red Pepper - Ancho Chilli
Muscat, Viile Metamorfosis - Dealu Mare, Romania
Course 4
Breakfast in Disguise - Sunny Side Upside Down
Hash Brown - Hen of The Woods - Egg Yolk Jam - Burnt Tomato
Les Hauts de Pepy Sauvignon Blanc, Domaine Girard - Languedoc, France
Course 5
Off With His Head
Crisp Celeriac - Fennel - Lovage - Apple & Mustard Mousseline
Rioja Crianza 2020 - Marques de Varea, Spain
Course 6
Jam First - Logic Later - ‘Inverted’ Tea & Toast
Burnt Toast Delice, Summer Strawberries, Breakfast Tea Ganache, ‘Jammy Dodger'
Dolce Essenza Frizzante, La Sera - Malgra, Italy
Course 1
We’re All Mad Here
Chicken Fat Doughnut - Roast Chicken Juices
Course 2
Caterpillar Secret Garden
Barbecue Hispi Cabbage - Smoked Potato Terrine - Taramasalata - Garden Herbs
Bocchoris Cava - Vilia Viniteca - Spain
Course 3
Off With His Head
Crisp Pig Head - Fennel - Lovage - Apple & Mustard Mousseline
Rioja Crianza 2020 - Marques de Varea, Spain
Course 4
Jam First - Logic Later - ‘Inverted’ Tea & Toast
Burnt Toast Delice, Summer Strawberries, Breakfast Tea Ganache, ‘Jammy Dodge'
Dolce Essenza Frizzante, La Sera - Malgra, Italy
Course 1
We’re All Mad Here
Brown Butter Doughnut - Crispy Onion
Course 2
Caterpillar Secret Garden
Barbecue Hispi Cabbage - Smoked Potato Terrine - Crème Fraîche - Garden Herbs
Bocchoris Cava - Vilia Viniteca, Spain
Course 3
Off With His Head
Crisp Celeriac - Fennel - Lovage - Apple & Mustard Mousseline
Rioja Crianza 2020 - Marques de Varea, Spain
Course 4
Jam First - Logic Later - ‘Inverted’ Tea & Toast
Burnt Toast Delice, Summer Strawberries, Breakfast Tea Ganache, ‘Jammy Dodger'
Dolce Essenza Frizzante, La Sera - Malgra, Italy
Snack 1
Eat me! "Empire Biscuits"
Summer Truffle - Aged Cheddar Empire Biscuits
Snack 2
Drink Me! "Magic Mushroom"
Mushroom Consomme - Pickled Mushrooms and Lemon Thyme
Snack 3
Paint The Roses Red
Goats Cheese Parfait - Grilled Red Pepper and Ancho Chilli
4-Course Lunch Experience
Tasting Menu - €35pp
Matching Wines - €30
Cocktail Pairing - €40
6-Course Experience
Tasting Menu - €60pp
Matching Wines - €40
Cocktail Pairing - €50
Book DUBLIN
If you plan on using a voucher towards your experience, please check your balance ahead of arrival. This can be done by going to gifts.sixbynico.co.uk/balance
If you need any assistance with this please contact vouchers@sixbynico.co.uk with your full voucher code.